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Serious Pie

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Pizza chain in the Seattle metropolitan area, U.S.
Serious Pie
[REDACTED]
Exterior of the restaurant in Seattle's Belltown neighborhood, 2022
Restaurant information
StateWashington
CountryUnited States
Websiteseriouspieseattle.com

Serious Pie is a pizzeria with multiple locations in the Seattle metropolitan area, in the U.S. state of Washington. Operated by Tom Douglas, Serious Pie has been described as "arguably most successful brand".

Description

Serious Pie is a pizza chain with multiple locations in the Seattle metropolitan area. In Seattle, the business has operated in the Ballard, Belltown and South Lake Union neighborhoods, and inside the Starbucks Reserve Roastery on Capitol Hill. The Belltown restaurant is attached to Dahlia Bakery in the space which previously housed Douglas' Dahlia Lounge. Serious Pie has also operated in Kirkland's The Village at Totem Lake.

Serious Pie serves thin, wood-fired pizzas. Varieties have included the Yukon Gold Potato Pizza. The business has also used "unconventional" ingredients such as clams, nettles, soft eggs and truffle cheese.

Reception

Donald Olson of Frommer's has rated the downtown Seattle restaurant two out of three stars. The Not for Tourists Guide to Seattle has said the food is "worth the potentially long wait".

See also

References

  1. "Vaunted Seattle restaurateur Tom Douglas expands to the Eastside with new Serious Pie location". The Seattle Times. 2021-08-31. Archived from the original on 2022-12-27. Retrieved 2022-12-27.
  2. Stewart, Jade Yamazaki (2015-07-24). "Where to Find Exceptional Pizza in Seattle". Eater Seattle. Retrieved 2022-12-27.
  3. "Serious Pie - Belltown - Seattle". The Infatuation. 2022-08-22. Archived from the original on 2022-12-27. Retrieved 2022-12-27.
  4. "Serious Pie and Serious Biscuit Expand in South Lake Union". Seattle Metropolitan. Archived from the original on 2022-12-27. Retrieved 2022-12-27.
  5. "Serious Pie Review - Seattle Washington - Restaurant | Fodor's Travel". Fodor's. Archived from the original on 2022-12-27. Retrieved 2022-12-27.
  6. "Tom Douglas permanently closes downtown Seattle's Dahlia Lounge". The Seattle Times. 2021-03-12. Archived from the original on 2022-12-27. Retrieved 2022-12-27.
  7. "Tom Douglas reopens Dahlia Bakery, and 31 other new restaurant openings in Seattle". The Seattle Times. 2021-07-24. Archived from the original on 2022-10-21. Retrieved 2022-12-27.
  8. "Eastside to get its first Serious Pie restaurant location". Kirkland Reporter. 2021-09-10. Archived from the original on 2022-12-27. Retrieved 2022-12-27.
  9. "Two shopping centers in Kirkland's Totem Lake offer everything from boozy milkshakes to Persian flatbread". The Seattle Times. 2022-07-06. Archived from the original on 2022-12-27. Retrieved 2022-12-27.
  10. Totey, Jeffrey (2019-07-09). "All Tom Douglas Restaurants, Ranked". KOMO News. Archived from the original on 2022-12-27. Retrieved 2022-12-27.
  11. Thomson, Jess (2012-11-21). Dishing Up® Washington: 150 Recipes That Capture Authentic Regional Flavors. Storey Publishing, LLC. ISBN 978-1-60342-869-9. Archived from the original on 2022-12-27. Retrieved 2022-12-27.
  12. Volk, David (2013-11-05). Cheap Bastard's® Guide to Seattle: Secrets of Living the Good Life—for Less!. Rowman & Littlefield. ISBN 978-1-4930-0658-8. Archived from the original on 2022-12-27. Retrieved 2022-12-27.
  13. "Serious Pie in Seattle - Restaurant | Frommer's". Frommer's. Archived from the original on 2022-12-27. Retrieved 2022-12-27.
  14. Not for Tourists Guide to Seattle 2016. Simon & Schuster. 2015-11-24. ISBN 978-1-5107-0025-3. Archived from the original on 2022-12-27. Retrieved 2022-12-27.
  15. Not for Tourists Guide to Seattle 2017. Simon & Schuster. 2016-10-18. ISBN 978-1-5107-1063-4. Archived from the original on 2022-12-27. Retrieved 2022-12-27.

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